True American Cheeseburger
The American classic burger. With this original recipe from the USA, you too can make a cheesebaurger in no time. With only a few ingredients and in a short time you learn everything important to be able to prepare the classic recipe.
Ingredients
- 600 g Ground beef
- 4 Hamburger buns
- 4 slices cheddar
- Pickles
- 1 tomatoe large
- Iceberg lettuce
- Mustard
- Ketchup
- Salt
- Pepper
Instructions
- Season the ground beef with pepper and use your hands to form each into 4 equally sized patties.
- Sprinkle salt over the patties and cook on the preheated grill or in the preheated skillet.
- Slice the tomatoes, cut the iceberg lettuce into large leaves and thinly slice the cucumber.
- Place the cheddar cheese on the burger patties while they are still hot and allow to melt.
- Meanwhile, toast the rolls.
- Now top the burger as described below.