Traditional Oatmeal Pie for Thanksgiving
The traditional Oatmeal Pie is a true classic from the USA and perfectly brings out the flavors of oatmeal in…
Author: Stev
Classic Connecticut Lobster Roll with Warm Butter
The Connecticut Lobster Roll features lobster meat served warm, doused in melted butter and served on a sliced hot dog…
Caldo de costilla – Traditional Colombian broth with beef ribs
Caldo de costilla is a typical soup/broth from Colombia. The traditional Caldo de costilla from Colombia is prepared with potatoes…
Traditional Grilled Cheese Sandwich from America
The American Grilled Cheese Sandwich is a popular classic in US cuisine. It essentially consists of two slices of bread…
Traditional Buffalo Wings – Frank’s Red Hot Sauce with Butter
Buffalo wings are an absolute classic of American cuisine and enjoy great popularity worldwide. In this post, I’m going to…
Traditional margarita from Mexico
The most timeless classic among cocktails is probably the Mexican Margarita. With only three ingredients, this traditional cocktail is prepared…
Classic Mojito from Cuba
Embark on a taste journey to the Caribbean and learn all about the tantalizing combination of fresh mint, tangy lime,…
Traditional shakshuka from Africa
Shakshuka is a savory dish that originated in North African and Middle Eastern cuisine. It consists of poached eggs prepared…
Ajiaco Bogotáno – Traditional National Dish from Colombia
Ajiaco is known as the national dish of Colombia and refers to a typical chicken soup that is especially popular…
Frijoles Antioqueños – Traditional Colombian beans from Antioquia
Frijoles Antioqueños are the typical beans from Antioquia. They are cooked with tomatoes and onions and often used for a…